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Caterers in Yeshwanthpur & Malleshwaram West
RASA caters Yeshwanthpur & Malleshwaram West — the Yeshwanthpur and Mathikere mantapas, the Tumkur Road hotels, the Peenya and Jalahalli corporate campuses — from its Bangalore kitchen, with a dedicated chef for every cuisine on the menu. What Yeshwanthpur & Malleshwaram West asks a caterer for most is veg, wedding, north indian; the seats that answer are Karnataka, North Indian & Punjabi. Per-plate bands: ₹350–₹750 for a leaf lunch, ₹650–₹1,300 for a North Indian buffet, ₹1,200–₹2,500 for a multi-counter reception, indicative for 2026.
What Yeshwanthpur & Malleshwaram West asks for
Yeshwanthpur sits between the Malleshwaram mantapa belt and the Tumkur Road hotels, so the calendar is half Kannadiga muhurtham lunches and half corporate events for the Peenya and Jalahalli campuses. The Karnataka seat and the corporate calendar run here.
Venues we cook at
The Yeshwanthpur and Mathikere mantapas, the Tumkur Road hotels, the Peenya and Jalahalli corporate campuses. Outside-caterer rules and kitchen levies vary by venue; we ask before quoting.
Occasions
Catering in Yeshwanthpur & Malleshwaram West — questions
Do you cater in Yeshwanthpur & Malleshwaram West?
Yes — Yeshwanthpur & Malleshwaram West is within everyday range of the kitchen, for the Yeshwanthpur and Mathikere mantapas, the Tumkur Road hotels, the Peenya and Jalahalli corporate campuses.
What does catering cost per plate in Yeshwanthpur & Malleshwaram West?
The same Bangalore bands: about ₹350–₹750 for a South Indian leaf lunch, ₹650–₹1,300 for a North Indian buffet with a live tandoor, ₹1,200–₹2,500 for a multi-counter reception, before 5% GST, indicative for 2026.
Do you cater small parties in Yeshwanthpur & Malleshwaram West?
Yes — a chef at home for ten guests, a two-counter party for fifty, or a clubhouse birthday. Tell us the number and the kitchen quotes to it.
Which of your chefs cook most in Yeshwanthpur & Malleshwaram West?
Karnataka, North Indian & Punjabi — because veg, wedding, north indian are what Yeshwanthpur & Malleshwaram West asks for.
Get a menu and a per-plate quote, usually the same day
Date, head count, the cuisines you have in mind. Enough for the first reply to carry a menu and a number rather than a brochure.
What happens after you send the ticket
- A written reply, usually the same day. A first menu built for your occasion, the per-plate figure it comes to, and the two or three questions we need settled before the number is firm.
- A tasting. For weddings and events of size we cook the shortlist for you before you sign. Each cuisine on the menu is cooked by the chef who will cook it on the day.
- The plan for the day. Counters, service staff, timings against your muhurtham or your agenda, and the venue's rules on outside catering, checked with the venue by us.